Easter Tomb Salt Dough Craft For Kids
For Sunday School
- 2 Cups of Flour
- 1/2 Cup of Salt
- 3/4 Cup Cold Water
- 2 Toothpicks
- Scissors
- White Stryofoam Bowl
- Rolling Pin
Mix ingredients together and kneed together. To make this tomb you see I only used a fist full of dough. I made a ball large enough to fit into my hand. Turn your bowl upside down. Roll your dough out and then drap it over the bowl. Shape a small round door and stick to the side of tomb. Cut out a small opening for the door. Stick a toothpick down in the top of the tomb and piece through the stryofoam a little. Cover it with dough. Then stick your other toothpick sideways into the other toothpick. Cover it with dough too.
You can let this air dry for a couple of days to set up or you can put it in the oven on low heat for a couple of hours to speed up the process. A suggestion would be to let the kids make this during class so they can take them home.
